Weekly Menu: Making the most out of cooking at home

Photo by Food Photographer | Jennifer Pallian 

I've never really thought of cooking as a fun activity to pass the time, but now that we are adjusting to this new lifestyle, we all have a lot more time on our hands. So I figured, now is a great time to take an activity that seems more like a chore to me, and turn it into a luxurious experience. Cooking is a lot more fun and relaxing when you play great music, light a candle and sip on a glass of wine or a fun cocktail. Here are a few recipes I'm craving this week. Cheers to a week of hearty and satisfying meals enjoyed in our cozy homes.

Monday: Four-Cheese Chicken Alfredo Casserole 

Tuesday: Asado Chicken and Sautéed Lemon Zucchini 

Wednesday: Cod with Tomato and Herb Butter

Thursday: Turkey Taco Lettuce Wraps 

Friday: Garlic Butter Chicken Bites with Lemon Asparagus  

Saturday: Low Carb Chicken Parmesan Stuffed Zucchini Boats 

Sunday: Taco Stuffed Sweet Potatoes 

Thanks so much for taking a moment to read this post and support my page. Tag me on IG if you end up making one of these dishes! I hope you and your loved ones are staying safe and healthy! Until next time.